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May 24, 2017

Certified Master Chef Brian Beland Joins Master Chefs’ Institute

Chef Beland is Executive Chef Director of Food and Beverage for Country Club of Detroit, overseeing every aspect of the club’s Food & Beverage Services. Country Club of Detroit, located in Grosse Pointe Farms, Michigan, is a private club of over 800 members and has hosted two United States Amateur Championship golf tournaments.